Axe and Rose Public House

Axe & Rose will be open for lunch and dinner on Saturday and Sunday during Lumberjack Fiesta Weekend from 11:30 a.m. to 8:30 p.m., July 27-28, 2024.

 

Relaxed yet refined, Axe and Rose Public House in McCloud, CA, offers casual dining with a unique and inviting atmosphere. The pub-style decor and warm lighting create a comfortable and laid-back dining experience that will make you feel right at home. The restaurant is situated amidst the breathtaking alpine scenery of Mount Shasta, and patrons can choose between indoor or outdoor seating, including a cozy deck and courtyard with firepit seating. The walnut live-edge tables, corrugated steel, and a wooden crate back bar with three big-screen TVs add to the restaurant’s rustic charm.

The building has a rich history and was once the workforce cafeteria for the old lumber mill and later used as a dance hall. Today, it has managed to preserve its craftsmanship and details from the 1930s, making it an ideal place for casual neighborhood gatherings, weddings, and retreats. The restaurant’s connection to the community is evident in using locally sourced, organic, and sustainable ingredients whenever possible, making it an excellent choice for those looking to support the environment.

Regarding the menu, the Axe and Rose Public House offers a variety of options, including artisan burgers, flatbreads, steak, beer-battered fish and chips, and the standout signature grilled cheese with house-made blackberry jalapeno jam. The restaurant also offers mixologist-crafted cocktails and local brews on tap.

If you’re looking for a place to unwind with friends or loved ones after a long day on the slopes, the Axe and Rose Public House is only 5 miles from the Mt Shasta Ski Park and Nordic Center. The restaurant is perfect for dinner with a group or a romantic night out for two. It is open from 4 PM to close from Wednesday to Sunday. Experience the best dining in Mount Shasta at Axe and Rose Public House in McCloud, CA.



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Axe & Rose Public House
Starters
Roasted Bone Marrow
14
Herb-roasted with baguette, pickled onions, and chimichurri
Crab Cakes
19
Lump crab, red & yellow peppers with lemon aioli
Brussels Sprouts
9
Wasabi vinaigrette
Fried Okra
9
Lightly battered and fried okra served with sriracha aioli
Logger Fries
17
Fries covered in signature kalua pork chili, cheddar cheese, sriracha aioli, fresh jalapeno, green onion and topped with fried egg
Grilled Zucchini Spears
9
Char-grilled served with lemon aioli
Pretzel Sticks
11
Served with warm beer cheese
Chicken Wings
15
Choose dry, buffalo, BBQ, or teriyaki with ranch or blu-cheese
Flatbreads
Mushroom Flatbread
15
Mushrooms, goat cheese, fontina, mozzarella, red onion, arugula, balsamic reduction
Caprese
15
Tomato, pesto, mozzarella, balsamic reduction and basil oil
BBQ Chicken
17
Bacon, red onion, fresh jalapeno, mozzarella, Monterey jack
Sandwiches & Burgers
Served with fries Sub small garlic fries $2 Sub small caesar $3 Sub small soup $4
Forest Burger
19
½ lb. elk, wagyu, bison, boar patty, sautéed mushrooms, swiss cheese, stone ground mustard, and arugula on a brioche bun
Volcano Burger
19
⅓ lb. beef, bacon, pepper jack cheese, caramelized onions, sautéed jalapenos, chipotle pesto, tomato, pickle, arugula on brioche bun
Steak Sandwich
18
Thinly sliced ribeye, onions, bell pepper, with swiss cheese
Grilled Chicken
14
Grilled chicken breast, swiss cheese, pesto, tomato, red onion, arugula on a brioche bun
Signature Grilled Cheese
16
Gruyere, fontina, caramelized onions, bacon grilled on sourdough with blackberry-jalapeno jam
Sweets
Affogato
8
Vanilla bean ice cream, chocolate drizzle, and espresso
Blueberry Cobbler Cheesecake
12
Chocolate Cake
12
Ice Cream
3
Vanilla bean
Mains
12 oz Ribeye Steak
37
chimichurri, mashed potatoes, and market veg
Add shrimp $8
Rainbow Trout
27
Pan seared trout with tarragon-mustard panko crust, mashed potatoes and market veg
Fish & Chips
18
Two hand-cut, Guinness beer-battered cod fillets with house tarter sauce
Ravioli
22
Butternut squash ravioli with parmesan-sage cream sauce
Add chicken, shrimp or mushrooms for $8
Soup & Salads
Add grilled mushrooms, chicken or shrimp for $8
Caesar
14
Chopped romaine, garlic croutons, classic house-made dressing with Parmesan Reggiano
Pub House Salad
14
Mixed greens, goat cheese, candied pecans, craisins with champagne vinaigrette
Chili & Corn Muffin
10
Signature kalua pork chili
Cup of Soup
8
Bowl of Soup
14
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